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Webinar: Diet and Nutrition in MS

By February 24, 2016May 26th, 2021Healthy Eating, Webinars, Wellness

Diet and nutrition play a key factor in maximizing lifelong brain health, the main focus of the RMMSC’s webinar series. In this edition of the series, Lauren Ott takes us through some important information for those living with MS — and everyone else as well. Lauren is a Registered Dietitian at the Anschutz Health and Wellness Center in Aurora, Colorado.

This interactive presentation lasted a little less over an hour, and is archived here for your convenience.

If you were not able to tune in, please CLICK HERE to view the webinar.

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